Items related to Flavours of Italy Piedmont
Focusing on the regional cuisine of Piedmont, this book features recipes for dips and antipasti, first courses, main courses, vegetables, desserts and biscuits. It also includes an introduction to the history and culture of the region, and thematic spreads on the local produce.
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- PublisherNew Holland Publishers Ltd
- Publication date1999
- ISBN 10 1859741886
- ISBN 13 9781859741887
- BindingHardcover
- Number of pages128
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FLAVOURS OF ITALY PIEDMONT
Published by
New Holland Publishers Ltd
(1999)
ISBN 10: 1859741886
ISBN 13: 9781859741887
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Hardcover
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Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.5. Seller Inventory # Q-1859741886
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