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Doug Worgul was born into a family of preachers, teachers and writers, in the state of Michigan. He now resides in Kansas City, where barbecue and the blues are a way of life. He has been a newspaper journalist and editor of regional and national magazines. He is married, with four daughters, and is a nationally recognized authority on the history and cultural significance of American barbecue traditions.
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Book Description Paperback. Condition: New. Seller Inventory # Abebooks375234
Book Description paperback. Condition: New. New. book. Seller Inventory # ERICA79109852953256