Simmering Suppers: Classic & Creative One-Pot Meals From Harrowsmith Kitchens - Softcover

Rux Martin and JoAnne B. Cats-Baril insist that, "Too many cooks don't spoil the broth." One look at Simmering Suppers and you'll agree. They assembled this large-format softcover book from recipes submitted by the readers, editors, and writers who contribute to Harrowsmith magazine. Published in 1988, this book is still a treasure-trove of flavorful food that is simple to prepare, yet a bit different. It offers soups, stews, and casseroles which come from, or are inspired by dishes from all over the world. In Harrowsmith style, this is no-nonsense food including meat and poultry dishes that balance good sense, efficiency and pleasure. Fresh Tuna-Tomato Stew, Curried Chicken with Cashews, and Cheesey Caraway Beer Bread illustrate the scope of the food, which is mostly suited to everyday meals and casual entertaining.

Edited by Rux Martin and JoAnne B. C ats-Baril ; Compiled from the personal recipe collections of th